Our place on the harbour,
your place to relax.

Formerly a submarine miners' depot, Ripples Chowder Bay, a heritage listed site, has been refreshed to enhance our beautiful harbourside location. Nestled in the Clifton Gardens Reserve within Sydney Harbour National Park, just 12 km from the CBD, Ripples Chowder Bay offers 180-degree water views to the Eastern Suburbs.

Whether you're a loyal patron or a first-time visitor, we invite you to experience our harmonious blend of history, hospitality, and stunning harbour side dining. Indulge in our modern Australian menu with Mediterranean influences, where every visit is a journey through Sydney's waterfront allure.

Ripples Chowder Bay is part of the Sydney Restaurant Group, a family business founded by Bill Drakopoulos. His children—Anastasia, Nicola, Daniel and Perry—now serve as directors, embodying the family's vision of providing welcoming and affordable dining in beautiful locations.